Grilled Artichoke
Grilled Artichoke fresh herbs, olive oil, sea salt & Paris mustard aioli
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Inside the Noodle House
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Piano and Stage
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Smoked Salmon Bruschetta
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Happy Hour Fish and Chips
Fish(cod) & chips, coleslaw, malt vinegar, aioli
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Chicken Quesadilla
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Sunday Breakfast Buffet (Pancakes and French Toast)
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Nachos Laredo - Picture 1
Sampling of brisket, chicken, and carne al pastor nachos.
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Fried Clams on Arugula
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Pork Green Chile on Hashbrowns
Crispy hash browns, pork green chile, cotija add
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Eggs Sardou
Creamed spinach, Gulf shrimp, poached eggs and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
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Chicken Enchilada
Chicken enchilada baked in red chile with cheese, guacamole, and sour cream
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Fried Calimari
Crisp Calamari mizuna, Yuzu, toasted sesame seeds
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Menu
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Asparagus Bruschetta
Creamy goat cheese, roasted pepper
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Cold Grilled Shrimp
Chilled with tomato horseradish vinaigrette.
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Cobb Salad
(No longer available)
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Sunday Breakfast Buffet (Bacon, Sausage, Scrambled Eggs, and Potatoes)
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Wood Roasted Vegetables
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Sausage and Cheese Omelette
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Classic French Onion Soup
French Onion Soup with melted Gruyere
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Pain Perdu
New Orleans style french toast. Served with fresh fruit, one egg, hot Louisiana sausage and buttery syrup.
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Breakfast Taco
Breakfast taco, scrambled eggs, flour tortilla, medium salsa, cotija, radish, candied onion
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Onion Tart
Phyllo dough crust, red pepper, yello onion, sundried tomato, chevre, basil walnut pesto
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Asian Mizuna Salad
Wakame seaweed, mizuna, jicama, carrots, water chestnuts, bamboo shoots, sesame sweet chili vinaigrette
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Garlic Bread
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Three Item Combo
Chicken taco, Cheese Enchilada, Chicken Enchilada
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Escargot
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Bacon, Turkey Sausage, and French Toast
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Black Bean Soup
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Tamale and Chicken Tinga Taco
Tamale and Chicken Tinga Taco at Tahona. $2 each during happy hour.
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Chicken Fried Steak and Eggs
Chicken fried steak, eggs over medium, and hashbrowns (comes with toast)
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Almejas
Clams, prosciutto di parma & parsley olive oil
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Cheese Enchiladas
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Cappuccino (3)
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Tortellini Alfredo
Homemade pasta pillows stuffed with cheese and baked in Alfredo sauce
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Crepe Grec
Swiss cheese & Chevre, lamb, baby spinach, tomatoes, Kalamata olives, with Tadziki sauce.
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Country Pork Terrine
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Tahona Exterior
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Deep Fried Banana with Creme Anglaise
Coconut fried banana, vanilla anglaise
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Grilled Shrimp Taco
Garlicky griddled shrimp soft taco, lemon aioli
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Omelette and Buttermilk Pancakes
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