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Calimari

Lamb Shank (1)

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Inside the Noodle House

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View from the Porch

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Cheese Plate

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Piano and Stage

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Smoked Salmon Bruschetta

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Queso Fundido

Melted mexican cheeses, jalapeños & cilantro, served with house made flour chips and fresh seasonal vegetables
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Steak Frites

Sliced aged Sirloin with steak butter and truffled hand-cut fries.
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Happy Hour Fish and Chips

Fish(cod) & chips, coleslaw, malt vinegar, aioli
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Manager - Greg

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Sunday Breakfast Buffet (Pancakes and French Toast)

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Nachos Laredo - Picture 1

Sampling of brisket, chicken, and carne al pastor nachos.
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Fried Clams on Arugula

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Kettle Chips

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Eggs Sardou

Creamed spinach, Gulf shrimp, poached eggs and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
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Chicken Enchilada

Chicken enchilada baked in red chile with cheese, guacamole, and sour cream
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Asparagus Bruschetta

Creamy goat cheese, roasted pepper
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Cold Grilled Shrimp

Chilled with tomato horseradish vinaigrette.
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Nachos

Pork green chile nachos with guacamole
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Caesar Salad

Caesar Salad (extra for anchovies)
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Chicken Robicheaux

Sauteed Chicken breast strips in a sauce of white wine, mustard, capers green onions & cream. Served with mashed potatoes and collard greens.
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Polenta

Fried polenta & rosemary honey
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Cappucino

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Potstickers

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Coconut Shrimp

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Sunday Breakfast Buffet (Bacon, Sausage, Scrambled Eggs, and Potatoes)

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Sunday Breakfast Buffet (Smoked Salmon and Lox)

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Banh Mi Sandwich and Chang Beer

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Wood Roasted Vegetables

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Classic French Onion Soup

French Onion Soup with melted Gruyere
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Chili Rellenos

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Pain Perdu

New Orleans style french toast. Served with fresh fruit, one egg, hot Louisiana sausage and buttery syrup.
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Wet Burrito

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Smoked Corn Bisque

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Chicken Flautas

Crispy flour tortillas wrapped around chicken and drizzled with poblano sauce.
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Breakfast Taco

Breakfast taco, scrambled eggs, flour tortilla, medium salsa, cotija, radish, candied onion
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Onion Tart

Phyllo dough crust, red pepper, yello onion, sundried tomato, chevre, basil walnut pesto
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Asian Mizuna Salad

Wakame seaweed, mizuna, jicama, carrots, water chestnuts, bamboo shoots, sesame sweet chili vinaigrette
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Garlic Bread

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Three Item Combo

Chicken taco, Cheese Enchilada, Chicken Enchilada
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Pork Bun

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Lamb Shank (2)

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Tres Leches

3 milk soaked white cake
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Buffalo Shrimp

Crispy jumbo shrimp, tossed in buffalo sauce with buttermilk bleu cheese.
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Black Bean Soup

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Sticky Toffee Pudding – with vanilla gelato

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Tamale and Chicken Tinga Taco

Tamale and Chicken Tinga Taco at Tahona. $2 each during happy hour.
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BJ's Favorite Mini Pizza

The Works! Oven-baked meatballs, pepperoni, Italian sausage, mushrooms, green peppers, black olives, white onions and seasoned tomatoes. Mini size.
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Fried calamari and spanish sauce
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Pork Belly Slider

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Cappuccino (1)

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Almejas

Clams, prosciutto di parma & parsley olive oil
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Cheese Enchiladas

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Queso Fundido

Melted Mexican cheese served with corn tortillas, chips, and salsa, prepared with your choice of mushrooms, chorizo, or poblano strips.
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Patio at The Med

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Crepe Grec

Swiss cheese & Chevre, lamb, baby spinach, tomatoes, Kalamata olives, with Tadziki sauce.
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Green Chili Mac and Cheese

Green chile and aged white cheddar mac and cheese
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Wedge Salad

Wedge of Iceberg lettuce, bacon bit, Bleu cheese
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Gambas al Ajillo