	Digital Image Guide
	The 99 best things to see, eat or do in your town

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Grilled Artichoke Grilled Artichoke fresh herbs, olive oil, sea salt & Paris mustard aioli	Sunday Breakfast Buffet (Chiliquiles, Sausage Gravy, Quiche)	Pulled Pork Sandwich (1) Slow Roasted Long Farm Pork Sandwich salsa verde aioli & potato salad
Wet Burrito	Bistecca Hanger steak & blue cheese	Smoked Salmon Bruschetta
Queso Fundido Melted mexican cheeses, jalapeÃ±os & cilantro, served with house made flour chips and fresh seasonal vegetables	John	Buffet
Nachos Laredo - Picture 1 Sampling of brisket, chicken, and carne al pastor nachos.	Chips, Salsa, and Horchata	Eggs Sardou Creamed spinach, Gulf shrimp, poached eggs and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
Pork Green Chili	Asparagus Bruschetta Creamy goat cheese, roasted pepper	Polenta Fried polenta & rosemary honey
Coconut Shrimp	Sunday Breakfast Buffet (Smoked Salmon and Lox)	Chili Relleno (2)
Banh Mi Sandwich and Chang Beer	Classic French Onion Soup French Onion Soup with melted Gruyere	Chili Rellenos
Blueberry Pancakes	Smoked Corn Bisque	Breakfast Taco Breakfast taco, scrambled eggs, flour tortilla, medium salsa, cotija, radish, candied onion
Empanadas - Langosta y Camarones Lobster, shrimp, oaxaca	Cannolis	Asian Mizuna Salad Wakame seaweed, mizuna, jicama, carrots, water chestnuts, bamboo shoots, sesame sweet chili vinaigrette
Garlic Bread	Fish and Chips	Sunday Breakfast Buffet (Buffalo Chili)
Oysters on the Half Shell	Manal Owner and chef	Escargot
Pork Bun	Grilled Shrimp Cocktail Chilled with tomato horseradish vinaigrette	Lamb Shank (2)
Tres Leches 3 milk soaked white cake	Special Noodle Bowl	Sticky Toffee Pudding â€“ with vanilla gelato
Tamale and Chicken Tinga Taco Tamale and Chicken Tinga Taco at Tahona. $2 each during happy hour.	Grilled Chicken Street Tacos Tomatillo, Fresno chili	Patio at The Med
Chorizo and Vegetable Tamale (Daily presentation)	Enchiladas de Mole Sweet, spicy blend of dried Mexican peppers creates a sauce over chicken enchiladas.	Tahona Exterior
Rhode Island Calamari Cornmeal crusted with cilantro chimichurri and sherry red-pepper coulis.	Gambas al Ajillo	Rib Taster
Deep Fried Banana with Creme Anglaise Coconut fried banana, vanilla anglaise	Grilled Shrimp Taco Garlicky griddled shrimp soft taco, lemon aioli	Cappuccino (2)