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Calimari

Grilled Artichoke

Grilled Artichoke fresh herbs, olive oil, sea salt & Paris mustard aioli
Calimari

Cobb Salad

Butter lettuce, mixed greens, chicory, cherry tomatoes, cucumber, avocado, smoked tempeh bacon, hard boiled egg, blue cheese, blue cheese dressing
Calimari

Inside the Noodle House

Calimari

View from the Porch

Calimari

Carne Asada Taco and Guacamole Tostada

Calimari

Arancini

Shrimp and Saffron Risotto Fritters, Lemon Garlic Aioli, Gremolata
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Smoked Salmon Bruschetta

Calimari

John

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Crab Crepe (not currently available)

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Manager - Greg

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Tequila Tempura Shrimp

Shrimp dipped in tequila batter served with chipotle dipping sauce
Calimari

Sunday Breakfast Buffet (Eggs Benedict, etc)

Calimari

Ceviche

Shrimp, scallops and fish marinated in lime juice
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Flatbread with Proscuitto

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Chips, Salsa, and Horchata

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Tenderloin Slider

Warm shallot jam and pickled peppers
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California Roll

Calimari

Green Salad – chèvre & hazelnuts

Calimari

Pork Green Chile on Hashbrowns

Crispy hash browns, pork green chile, cotija add
Calimari

Kettle Chips

Calimari

Arabic Coffee and Chocolate Mousse

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Meat Lasagna

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Menu

Calimari

Pork Green Chili

Calimari

Braised Short Rib

Slow-roasted boneless short rib served with White Cheddar mashed potatoes.
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Nachos

Pork green chile nachos with guacamole
Calimari

Sunday Breakfast Buffet (Baked Goods)

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House Bread

House baked Focaccia bread
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Slow-Roasted Prime Rib

10 ounce cut with rosemary jus and horseradish sauce with White Cheddar mashed potatoes.
Calimari

Coconut Shrimp

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Vienna Pastrami Sandwich

Pastrami, warm pretzel bread, baby swiss, Dijon mustard.
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Gyoza

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Volcano

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Tuna Poke (not currently available)

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Sausage and Cheese Omelette

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Breakfast Taco

Breakfast taco, scrambled eggs, flour tortilla, medium salsa, cotija, radish, candied onion
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Empanadas - Langosta y Camarones

Lobster, shrimp, oaxaca
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Cannolis

Calimari

Asian Mizuna Salad

Wakame seaweed, mizuna, jicama, carrots, water chestnuts, bamboo shoots, sesame sweet chili vinaigrette
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Taco Al Pastor

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Oysters on the Half Shell

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Manal

Owner and chef
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Grilled Shrimp Cocktail

Chilled with tomato horseradish vinaigrette
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Enchiladas de las Tres Hermanas

Pork or vegetable, beans, asadero cheese, chile cream, jasmine rice, guacamole, pico de gallo
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Buffet

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Tres Leches

3 milk soaked white cake
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Nachos

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Breakfast Burrito

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Hummus

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Chili en Nogada

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Burger Slider

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Bacon, Turkey Sausage, and French Toast

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Special Noodle Bowl

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Buffalo Shrimp

Crispy jumbo shrimp, tossed in buffalo sauce with buttermilk bleu cheese.
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Carne Asada Taco and Chile Relleno

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BJ's Favorite Mini Pizza

The Works! Oven-baked meatballs, pepperoni, Italian sausage, mushrooms, green peppers, black olives, white onions and seasoned tomatoes. Mini size.
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Burrata

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Sunday Breakfast Buffet (Cheese Enchiladas, Mac and Cheese)

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Happy Hour Meatloaf

(No longer available)
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Cappuccino (3)

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Indian Taco

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Tortellini Alfredo

Homemade pasta pillows stuffed with cheese and baked in Alfredo sauce
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Patio at The Med

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Crepe Grec

Swiss cheese & Chevre, lamb, baby spinach, tomatoes, Kalamata olives, with Tadziki sauce.
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Chorizo and Vegetable Tamale

(Daily presentation)
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Country Pork Terrine

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Banh Mi Sandwich w/ Potato Salad

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Enchiladas de Mole

Sweet, spicy blend of dried Mexican peppers creates a sauce over chicken enchiladas.
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Chicken Fried Steak and Eggs and Toast

Chicken fried steak, eggs over medium, and hashbrowns. Shown with toast
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Tahona Exterior

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Green Chili Mac and Cheese

Green chile and aged white cheddar mac and cheese
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Danielle pouring a Cappuccino

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Biscuits and Gravy with Scrambled Eggs

Biscuits and gravy, green chiles-smoked cheddar biscuits, chorizo gravy, scrambled eggs
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Pork Green Chili

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Deep Fried Banana with Creme Anglaise

Coconut fried banana, vanilla anglaise
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Cappuccino (2)