Selected Images
Grilled ArtichokeGrilled Artichoke fresh herbs, olive oil, sea salt & Paris mustard aioli |
Cobb SaladButter lettuce, mixed greens, chicory, cherry tomatoes, cucumber, avocado, smoked tempeh bacon, hard boiled egg, blue cheese, blue cheese dressing |
Churros |
Sunday Breakfast Buffet (Chiliquiles, Sausage Gravy, Quiche) |
View from the Porch |
Wet Burrito |
Blueberry Cobbler |
BisteccaHanger steak & blue cheese |
Cheese Plate |
Smoked Salmon Bruschetta |
Queso FundidoMelted mexican cheeses, jalapeños & cilantro, served with house made flour chips and fresh seasonal vegetables |
John |
Steak FritesSliced aged Sirloin with steak butter and truffled hand-cut fries. |
Happy Hour Fish and ChipsFish(cod) & chips, coleslaw, malt vinegar, aioli |
Chicken Quesadilla |
Hand Made Corn TortillasHandmade corn tortillas made to order, fresh off the fire. |
Tequila Tempura ShrimpShrimp dipped in tequila batter served with chipotle dipping sauce |
Sunday Breakfast Buffet (Pancakes and French Toast) |
Nachos Laredo - Picture 1Sampling of brisket, chicken, and carne al pastor nachos. |
California Roll |
Kettle Chips |
Eggs SardouCreamed spinach, Gulf shrimp, poached eggs and hollandaise. Served with grits or potatoes and a buttermilk biscuit. |
Chicken EnchiladaChicken enchilada baked in red chile with cheese, guacamole, and sour cream |
Fried CalimariCrisp Calamari mizuna, Yuzu, toasted sesame seeds |
Meat Lasagna |
Pork Green Chili |
Asparagus BruschettaCreamy goat cheese, roasted pepper |
Braised Short RibSlow-roasted boneless short rib served with White Cheddar mashed potatoes. |
El Hombre Burrito |
Chicken RobicheauxSauteed Chicken breast strips in a sauce of white wine, mustard, capers green onions & cream. Served with mashed potatoes and collard greens. |
PolentaFried polenta & rosemary honey |
Sunday Breakfast Buffet (Baked Goods) |
House BreadHouse baked Focaccia bread |
Slow-Roasted Prime Rib10 ounce cut with rosemary jus and horseradish sauce with White Cheddar mashed potatoes. |
Cappucino |
Potstickers |
Coconut Shrimp |
Vienna Pastrami SandwichPastrami, warm pretzel bread, baby swiss, Dijon mustard. |
Sunday Breakfast Buffet (Bacon, Sausage, Scrambled Eggs, and Potatoes) |
Gyoza |
Sunday Breakfast Buffet (Smoked Salmon and Lox) |
Volcano |
Chili Relleno (2) |
Tuna Poke (not currently available) |
Banh Mi Sandwich and Chang Beer |
Parmesan NoodlesParmesan Noodles roasted chicken, tomato, spinach, pine nuts |
Wood Roasted Vegetables |
Sausage and Cheese Omelette |
Classic French Onion SoupFrench Onion Soup with melted Gruyere |
Calimari |
Pulled Pork Slider |
Chili Rellenos |
Pain PerduNew Orleans style french toast. Served with fresh fruit, one egg, hot Louisiana sausage and buttery syrup. |
Steak Tartare |
Polenta (2) |
Blueberry Pancakes |
Smoked Corn Bisque |
Chicken FlautasCrispy flour tortillas wrapped around chicken and drizzled with poblano sauce. |
Breakfast TacoBreakfast taco, scrambled eggs, flour tortilla, medium salsa, cotija, radish, candied onion |
Ceasar Salad with Grilled Chicken |
Empanadas - Langosta y CamaronesLobster, shrimp, oaxaca |
Onion TartPhyllo dough crust, red pepper, yello onion, sundried tomato, chevre, basil walnut pesto |
Asian Mizuna SaladWakame seaweed, mizuna, jicama, carrots, water chestnuts, bamboo shoots, sesame sweet chili vinaigrette |
Eggs Benedict |
Garlic Bread |
Three Item ComboChicken taco, Cheese Enchilada, Chicken Enchilada |
Taco Al Pastor |
Sunday Breakfast Buffet (Buffalo Chili) |
Cheeseburger SlidersSharp white cheddar, Nueske’s bacon |
Oysters on the Half Shell |
Cornbread and Strawberry Preserves |
ManalOwner and chef |
Happy Hour Burger (Full Sized)(No longer available) |
Escargot |
Pork Bun |
Grilled Shrimp CocktailChilled with tomato horseradish vinaigrette |
Enchiladas de las Tres HermanasPork or vegetable, beans, asadero cheese, chile cream, jasmine rice, guacamole, pico de gallo |
Grilled Aspargus and PolentaGrilled Aspargus, Crisp Polenta, Hazel Dell Mushroom Vinaigrette, Gorgonzola, Prosciutto. |
Lamb Shank (2) |
Buffet |
Tres Leches3 milk soaked white cake |
Nachos |
Breakfast Burrito |
Hummus |
Burger Slider |
Bacon, Turkey Sausage, and French Toast |
Beef ShawarmaBeef Shawarma sandwich with spiced cucumber yogurt |
Guacamole Tostada |
Black Bean Soup |
Sticky Toffee Pudding – with vanilla gelato |
Asian Chicken SaladNapa cabbage, wonton, ginger vinaigrette |
Tamale and Chicken Tinga TacoTamale and Chicken Tinga Taco at Tahona. $2 each during happy hour. |
BJ's Favorite Mini PizzaThe Works! Oven-baked meatballs, pepperoni, Italian sausage, mushrooms, green peppers, black olives, white onions and seasoned tomatoes. Mini size. |
Med-East SamplerMiddle Eastern Chicken, Hummus. Tabouli, Baba Ganouj, Stuffed Grape Leaves, and home made Pita bread |
Grilled Chicken Street TacosTomatillo, Fresno chili |
CalimariFried calamari and spanish sauce |
Pork Belly Slider |
Cappuccino (1) |
Chicken Fried Steak and EggsChicken fried steak, eggs over medium, and hashbrowns (comes with toast) |
Sunday Breakfast Buffet (Cheese Enchiladas, Mac and Cheese) |
AlmejasClams, prosciutto di parma & parsley olive oil |
Cheese Enchiladas |
Happy Hour Meatloaf(No longer available) |
Cappuccino (3) |
Indian Taco |
Tortellini AlfredoHomemade pasta pillows stuffed with cheese and baked in Alfredo sauce |
Patio at The Med |
Crepe GrecSwiss cheese & Chevre, lamb, baby spinach, tomatoes, Kalamata olives, with Tadziki sauce. |
Chorizo and Vegetable Tamale(Daily presentation) |
Buffet |
Nachos Laredo - Picture 2Sampling of brisket, chicken, and carne al pastor nachos. |
Banh Mi Sandwich w/ Potato Salad |
Enchiladas de MoleSweet, spicy blend of dried Mexican peppers creates a sauce over chicken enchiladas. |
Tahona Exterior |
Green Chili Mac and CheeseGreen chile and aged white cheddar mac and cheese |
Pinchos MorunoLamb skewer |
Danielle pouring a Cappuccino |
Wedge SaladWedge of Iceberg lettuce, bacon bit, Bleu cheese |
Rhode Island CalamariCornmeal crusted with cilantro chimichurri and sherry red-pepper coulis. |
Pulled Pork Sandwich (2)Slow Roasted Long Farm Pork Sandwich salsa verde aioli & potato salad |
Biscuits and Gravy with Scrambled EggsBiscuits and gravy, green chiles-smoked cheddar biscuits, chorizo gravy, scrambled eggs |
Gambas al Ajillo |
Eggs Benedict and Home-Fried Potatoes |
Rib Taster |
Pork Green Chili |
Duck Taquito |
Deep Fried Banana with Creme AnglaiseCoconut fried banana, vanilla anglaise |
Grilled Shrimp TacoGarlicky griddled shrimp soft taco, lemon aioli |
Cappuccino (4) |
Omelette and Buttermilk Pancakes |
Cappuccino (2) |